Natural Food Colours
are dyes or pigments extracted from natural sources like vegetables, plants and insects. If extracted with care, these Colours can provide versatile colouring application with safe usage in different types of Food Products.
Since last 25 years, Tanya has been manufacturing Natural Food Colours made strictly from plants and vegetables which serve the needs of a variety of Food and Beverage Industries.
These colours are used to give visual appeal and colour uniformity consistency to Food and Beverages.We are looking for BULK and EXPORT inquiries only.